Taran, Marina <br/><br/>
Assessment of pectin functionality in cream cheese 
Marina Taran 
 - Zaragoza  CIHEAM  2015 
 - 38 p.  il. col.  30 cm 
 - Internship and final master report / CIHEAM .
 - Internship and final master report / CIHEAM .
<br/><br/><label>Subjects--Index Terms: </label>Tesis Pectinas Fabricacion del queso Queso