| 000 | 00632nam a2200205 i 4500 | ||
|---|---|---|---|
| 001 | 2000002619 | ||
| 005 | 20190621134111.0 | ||
| 007 | t | ||
| 008 | 040921s2004 esp 00010 fre d | ||
| 100 | 1 | 0 |
_aChenenaoui, Synda _91760 |
| 245 | 1 | 0 |
_aDeveloppement de marqueurs moleculaires lies au caractere piquant du piment (Capsicum annuum L.) _cSynda Chenenaoui |
| 260 | 0 |
_aZaragoza _bIAMZ _c2004 |
|
| 300 |
_a107 p. _c30 cm |
||
| 653 | _aTesis | ||
| 653 | _aCapsicum annuum | ||
| 653 | _aCapsicum | ||
| 653 | _aMarcadores geneticos | ||
| 999 |
_c1504 _d1504 |
||
| 490 | 1 | 0 | _aThesis master of science / CIHEAM |
| 830 | 0 |
_aThesis master of science / CIHEAM _98623 |
|