| 000 | 00716nam a2200217 i 4500 | ||
|---|---|---|---|
| 001 | 2000005848 | ||
| 005 | 20190621134155.0 | ||
| 007 | t | ||
| 008 | 161031s2016 esp 00010 eng d | ||
| 100 | 1 | 0 |
_aAkbalik, Gokçe _93184 |
| 245 | 1 | 0 |
_aImpact of food safety standards on international trade _cGokçe Akbalik |
| 260 | 0 |
_aZaragoza _bCIHEAM _c2016 |
|
| 300 |
_a43 p. _c30 cm |
||
| 500 | _aEn cub.: Master EDAMUS 2014-2016 "Carlo Levi" "Sustainable Management of Food Quality" | ||
| 653 | _aTesis | ||
| 653 | _aComercio internacional | ||
| 653 | _aNormas | ||
| 653 | _aSeguridad alimentaria | ||
| 999 |
_c2870 _d2870 |
||
| 490 | 1 | 0 | _aInternship and final master report / CIHEAM |
| 830 | 0 |
_aInternship and final master report / CIHEAM _98739 |
|