| 000 | 00699naa a2200217 i 4500 | ||
|---|---|---|---|
| 001 | 2000000598 | ||
| 005 | 20190621134821.0 | ||
| 007 | t | ||
| 008 | 000614s1993 can 00010 eng d | ||
| 100 | 1 | 0 |
_aVersteeg, C. _98303 |
| 245 | 1 | 0 |
_aCottage cheese with ultrafiltration retentates _cC. Versteeg and M.W. Hickey |
| 653 | _aTecnologia de los alimentos | ||
| 653 | _aUltrafiltracion | ||
| 653 | _aLeche | ||
| 653 | _aProductos de origen animal | ||
| 653 | _aAlimentos | ||
| 700 | 1 | 1 |
_aHickey, M.W. _98304 |
| 740 | 0 | 1 | _aAustralian Journal of Dairy Technology |
| 773 | 0 |
_tAustralian Journal of Dairy Technology _g(1993), nº 48, p. 41-44 |
|
| 999 |
_c9535 _d9535 |
||
| 830 | 0 | 1 |
_aAustralian Journal of Dairy Technology _910131 |