| 000 | 00617naa a2200193 i 4500 | ||
|---|---|---|---|
| 001 | 2000000751 | ||
| 005 | 20190621134833.0 | ||
| 007 | t | ||
| 008 | 010126s1996 gbr 00010 eng d | ||
| 245 | 0 | 0 |
_aFractionation and identification of the phenolic compounds of Highbush blueberries (Vaccinium corymbosum, L.) _cF. Kader... [et al.] |
| 653 | _aTecnicas analiticas | ||
| 653 | _aArandano | ||
| 653 | _aAcidos fenolicos | ||
| 653 | _aCompuestos fenolicos | ||
| 700 | 1 | 1 |
_aKader, F. _98502 |
| 740 | 0 | 1 | _aFood Chemistry |
| 773 | 0 |
_tFood Chemistry _g(1996), vol. 55, nº 1, p. 35-40 |
|
| 999 |
_c9688 _d9688 |
||
| 830 | 0 | 1 |
_aFood Chemistry _910193 |